ar, the only known trea

[Slaten]

 can be brought into profitable production of food only by means of
pasture grasses. A small part is too low and moist for tillage, but a
larger part is too rough or too infertile. It can be made to yield
profit in grasses that are harvested without expense by animals. The
grasses afford feed and at the same time protect the soil from waste.
The efficiency of much pasture land is kept low by poor stands of grass,
the encroachment of weeds, bushes, and briers, close grazing, and the
failure to supply fertility. When making a sod for mowing, the aim is to
select varieties of plants that mature near the same time. Pastures need
varieties maturing at different times, and this is a matter under
control when temporary pastures are used. Permanent pasture land soon
becomes occupied by the grasses best fitted to soil conditions or most
able to crowd other plants. [Illustration: Good Pasture Land in Chester
County, Pa.] Seed-mixtures.--Several varieties of grasses should be used
when making a sod for grazing.


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